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Ryan and Louis co owners of Nordrecruit decided to treat the guys that work with them to a break in Marbella for a few days. Ryan asked us to cook our famous Barbecue for the guys the morning they arrived at their villa in Villa Marina Puerto Banus. The boys were really happy to see us as they had not eaten since the early hours!! The food went down a treat and we had 7 very happy guys.
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 Pam and David with lovely Bride to be Amisha. Louise chose a menu that was totally vegetarian for Anisha's Hen Party Dinner at a lovely villa in El Rosario, Marbella. The girls started off with Hummus and Baba Ganoush with Pitta as well as Loaded Nacho's. Followed by our Vegetarian Deluxe Paella. Then White Chocolate and Raspberry Cheesecake and Chocolate Brownies and Ice Cream. The food was a great success.   Nikki asked us to cook our famous Barbecue for Jenny's Hen Party Weekend at the lovely Villa Siempre Domingo in Las Chapas, Marbella. The 18 girls had just arrived that day and were looking forward to a great weekend. They tucked into tapas, BBQ and desserts and were a very happy and lovely group of ladies.   Bride to be Ashlea Lois asked us to cook a dinner party for Ashlea's Hen Party Weekend at a lovely villa in Nagueles, Marbella. They chose their own menu of 3 courses...including gambas, hummus, crabcakes, chicken, lamb and salmon. Ending with creme brulee, sticky toffee pud and cheesecake. They had just arrived back from a boat trip and were absolutely starving. It all went down a treat.
  Birthday Girl Alice  13 friends, from near Henley upon Thames, gathered at the villa Casa De Oro in Nagueles to celebrate the baby of the party Alice's 30th Birthday. Organised by Kat they chose our Paella Party menu starting with Mixed Tapas, followed by our famous Paella Mixta. We also did a separate one without fish for one of the girls. To finish they enjoyed a Mediterranean Pavlova and a Mixed Cheese Platter. Everybody was very happy. A lovely group of girls to cook for. Gregory and friends from Aix en Provence were celebrating Pedric's wedding taking place next weekend. Staying in a lovely villa in Nueva Andalucia. The boys asked us to deliver a fish themed buffet the first day. The following day we cooked them a Paella De Mariscos which went down very well. Especially as they had been celebrating till very late in Puerto Banus that night before. Gregory also wanted to try our Salmon Teriyaki. A really charming group of guy's.
Donna and Roy decided to renew their vows for their 25th Wedding Anniversary Celebration at the lovely Villa Del Lago in Valle Del Sol, San Pedro De Alcantara. Joined by their family and friends. We cooked our famous Barbecue menu for them all and it was a great success. We left them all dancing the night away and having a great time. What a lovely group of people to look after.
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AuthorPam and David Lynn want to share with you in their blog... all the interesting and exciting things that go on in their Personal Chefs Marbella world. Welcome! Archives
February 2020
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