The boy's were definitely in town when Sukhy and his cool friends arrived for their long weekend stag party for groom-to-be Indy. They checked out every high profile club in Marbella and the Port. Although they still wanted to spend some time in the beautiful villa that was rented for the occasion. That's were Personal Chefs Marbella came in. They had a selection of tapas to start followed by a barbecue lunch and then 3 desserts....lemon and Blueberry Cheesecake, Mediterranean Pavlova and Tiramisu.
The day before they left we cooked them a Spanish Dinner....starting with Gazpacho, followed by Paella Mixta and finishing with Crema Catalana (Spanish Creme Brulee) It all went down a treat. What a lovely bunch of guy's.....it was a pleasure to cook for them.
Pam and David Lynn want to share with you in their blog... all the interesting and exciting things that go on in their Personal Chefs Marbella world. Welcome!
PERSONAL CHEFS MARBELLA
October 2020 - March 31st 2021
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